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Zehnder's Butter Noodle Recipe

Unlock the secrets of Zehnder's butter noodle recipe! Indulge in homemade perfection with our step-by-step guide. Elevate your dining experience today.

Zehnder's Butter Noodle

    Zehnder's Butter Noodle

  • Cuisine: American
  • Category: Main Course
  • Prep Time:
  • Cook Time:
  • Servings: 4
  • Calories: 400 calories

About Ingredients Instructions Video Servings Tips Substitutes

Zehnder's buttered noodles are a cherished culinary delight that encapsulates the heart and history of Zehnder's of Frankenmuth. Renowned for its rich tradition and commitment to exceptional dining experiences, Zehnder's buttered noodles stand out as a beloved dish among patrons.

Made from fine, medium, or wide egg noodles, the recipe holds a unique twist with the incorporation of pullet eggs, known for their elevated yolk-to-white ratio and intensified flavor.

Rooted in familial anecdotes, the culinary legacy of Zehnder's buttered noodles extends to the maternal grandmother of L. Susan Zehnder, Vice President of Human Resources at Zehnder’s. Springtime marked the eagerly anticipated arrival of pullets, triggering the start of egg-laying and the preparation of these delectable noodles.

The tradition symbolizes not just a culinary practice but a familial connection, a passing down of recipes and the joy associated with shared meals.

The allure of Zehnder's buttered noodles lies not only in its flavorful simplicity but also in the meticulous details of its preparation. The butter-infused egg mixture generously coats the perfectly cooked noodles, creating a harmonious blend of textures and tastes.

Topped with toasted breadcrumbs for a delightful crunch, these buttered noodles have become the second most requested recipe among Zehnder's guests, testament to their enduring popularity.

Whether enjoyed in the restaurant or recreated at home from Chef John Zehnder’s iconic recipes, Zehnder's buttered noodles encapsulate the essence of a culinary tradition that spans generations. It's a dish that not only satiates the palate but also weaves a tapestry of shared memories and the warmth of familial gatherings, making it a true staple in the culinary heritage of Zehnder's of Frankenmuth.

Recipe

Dive into the culinary legacy of Zehnder's with our tantalizing homemade buttered noodles recipe! Elevate your dining experience with every rich, flavorful bite. A taste of tradition awaits!

Ingredients

  • 8 oz. fine, medium, or wide Egg Noodles
  • 4 pullet eggs (or regular eggs if pullet eggs are unavailable)
  • 1/2 cup unsalted butter
  • Salt to taste

For the Crumb Topping:

  • 1 cup breadcrumbs (extra for serving if desired)

Method Instructions

  1. Boil the egg noodles according to package instructions. Drain and set aside.
  2. If using pullet eggs, crack them into a bowl. Pullet eggs have a higher yolk-to-white ratio, providing a richer flavor. If pullet eggs are unavailable, regular eggs can be used.
  3. Whisk the pullet eggs (or regular eggs) until well combined.
  4. In a large pan, melt the unsalted butter over medium heat. Add the whisked eggs to the melted butter, stirring continuously until the eggs are well incorporated.
  5. Add the cooked egg noodles to the butter and egg mixture. Toss the noodles until they are evenly coated with the buttery goodness.
  6. In a separate pan, toast breadcrumbs until golden brown. Sprinkle the toasted breadcrumbs over the buttered noodles for a delightful crunch.
  7. Plate the buttered noodles, and if desired, add extra breadcrumbs on top for that signature Zehnder's touch.

Indulge in the rich flavor of the buttered noodles, reminiscent of Zehnder’s iconic dish.

Recipe Video

Zehnder's Butter Noodle

This is a video about Zehnder's Butter Noodle.

Rated: 4.9 of 5.0 from 56 reviews.

Recipe Tags: Zehnder's Butter Noodle, Zehnder's Butter Noodle Recipe, Recipe

Servings

Serving Zehnder's buttered noodles is a delightful experience that enhances the enjoyment of this iconic dish. Here's a simple guide on how to serve Zehnder's buttered noodles:

  • Plating: Carefully plate the buttered noodles, ensuring an even distribution on each serving dish.
  • Garnish: For an authentic touch, sprinkle a handful of extra toasted breadcrumbs on top of the noodles. This adds a delightful crunch and complements the richness of the buttered noodles.
  • Pairing: Zehnder's buttered noodles are versatile and pair well with various accompaniments. Consider serving them alongside your favorite protein, such as grilled chicken or roasted vegetables, to create a well-rounded meal.
  • Additional Toppings (Optional): Some enthusiasts enjoy adding a sprinkle of Parmesan cheese or fresh herbs like parsley for an extra burst of flavor. Customize the toppings based on your preferences.
  • Side Dish Recommendations: Zehnder's buttered noodles can be accompanied by a crisp salad or steamed vegetables to balance the richness of the dish. Zehnder's cabbage salad, mentioned as the most requested recipe by guests, could be an excellent choice.
  • Family Style or Individual Servings: Depending on the occasion, you can serve the buttered noodles family-style in a large bowl for everyone to share, or you can present individual servings for a more refined presentation.
  • Enjoy Warm: Zehnder's buttered noodles are best enjoyed warm. Serve them promptly after preparation to savor the rich and comforting flavors.

Whether served as a comforting family meal or a part of a festive gathering, Zehnder's buttered noodles are sure to be a hit. The simplicity of the dish allows for creative presentation, making it a versatile addition to your culinary repertoire.

Tips

  1. Egg Noodles Selection: Choose fine, medium, or wide egg noodles based on your preference. Each type of noodle will provide a slightly different texture to the dish.
  2. Pullet Eggs or Regular Eggs: If pullet eggs are unavailable, regular eggs can be used as a substitute. While pullet eggs offer a richer flavor due to a higher yolk-to-white ratio, the recipe will still be delicious with standard eggs.
  3. Butter Quality: Use high-quality unsalted butter for the best flavor. It's a key ingredient, so its quality can significantly impact the overall taste of the dish.
  4. Toasting Breadcrumbs: Take the time to toast the breadcrumbs until golden brown. This step adds a wonderful crunch to the buttered noodles. Keep an eye on them to prevent burning.
  5. Customization: Feel free to customize the dish to suit your taste. You can experiment with additional toppings such as grated Parmesan cheese, chopped herbs, or a squeeze of lemon juice for added brightness.
  6. Accompaniments: Consider serving Zehnder's buttered noodles with a complementary protein like grilled chicken or roasted vegetables. The dish is versatile and pairs well with a variety of main courses.
  7. Fresh Ingredients: Whenever possible, use fresh and high-quality ingredients. Fresh eggs, quality noodles, and good butter will contribute to the authenticity and flavor of the dish.
  8. Prompt Serving: Serve the buttered noodles promptly after preparation while they are warm. This ensures that you experience the full, comforting flavors of the dish.
  9. Zehnder's Cookbook: If available, consider obtaining Chef John Zehnder’s cookbook featuring Zehnder’s Most Iconic Recipes. It's mentioned to include secrets and the recipe for making Zehnder's famous egg noodles.

Ingredient Substitutes

While Zehnder's buttered noodles recipe is crafted with specific ingredients, there are some substitutes you can consider based on availability or dietary preferences:

  1. Egg Noodles: If egg noodles are not available, you can substitute with other pasta varieties like fettuccine, linguine, or even regular spaghetti. Choose a pasta that complements the rich buttery sauce.
  2. Pullet Eggs: If pullet eggs are hard to find, regular chicken eggs are a suitable substitute. The flavor may be slightly different due to the yolk-to-white ratio, but it will still result in a delicious dish.
  3. Unsalted Butter: If you only have salted butter, you can use it, but be mindful of adjusting the added salt in the recipe to avoid over-salting the dish.
  4. Breadcrumbs: If you don't have breadcrumbs, consider using crushed crackers or panko crumbs for the topping. Each will provide a different texture, but the result will still be delightful.
  5. Additional Toppings: Feel free to experiment with different toppings. Grated Parmesan cheese, chopped fresh herbs like parsley or chives, or a drizzle of olive oil can be used to add extra flavor.
  6. Protein Pairing: While Zehnder's buttered noodles are often enjoyed on their own or with simple sides, you can pair them with proteins other than chicken. Grilled shrimp, seared scallops, or even a vegetarian option like roasted mushrooms can complement the dish.
  7. Gluten-Free Options: If you have dietary restrictions, consider using gluten-free egg noodles or pasta to make the dish suitable for gluten-free diets.

Remarks

Savor the heritage of Zehnder's in every forkful of these buttered noodles. Create cherished moments and delicious traditions in your own kitchen. Bon appétit!

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